On September 15, 2022, findings of a study published in the American Association for Cancer Research journal sought to find any associations between sweetened beverage consumption and cancer risk.

Let’s look at the findings of the study “Sugary beverages linked to increased risk for fatal cancers” with Ehline Law and our personal injury attorneys.

Could Sugary Drinks Raise Your Odds for Fatal Cancers?

The study conducted by Marjorie McCullough, a senior scientific director at the American Cancer Society, revealed a higher body mass index (BMI) among the study participants who regularly consume sugary drinks.

Study Methodology

To find associations between sweetened drinks and cancer, the researchers used Cancer Prevention Study data regarding all types of cancer. The data in the database came from 1982, when 934,000 cancer-free participants provided information about their beverage consumption in the United States.

Using that data, the researchers used regression models to determine the association between beverage type and cancer mortality. There were no BMI adjustments.

Study Findings

The research found that 135,094 people died from cancer. The study did not find any associations between all-cancer mortality and beverage consumption among participants who consumed artificially sweetened beverages twice or more than twice daily and those who did not drink at all. It showed an increased risk of obesity-related cancers, which became null after BMI adjustment.

After adjusting BMI in the results, the study found an increased risk of colon and kidney cancer among participants who regularly drank.

The study showed the odds of fatal cancer associated with sugar-sweetened beverages. It revealed a 5% increase in cancer mortality rates for many types of cancer among men and women consuming two or more servings of sugar-sweetened beverages daily.

Future Research Recommendations

In an American Cancer Society news release, McCullough, director of epidemiology research, suggested that future studies must incorporate the role of BMI.

She also stated that the United States public policy must consider the heightened risk of cancer associated with the consumption of artificially sweetened beverages.

“Americans Exceed Recommended Limits for Artificially Sweetened Beverages Limits,” McCullough Warns of Cancer Risk

Americans are not sticking to the daily recommended sugar intake set by US Dietary guidelines.

The study findings strongly indicate an association between different types of cancer and the consumption of sugary drinks. It suggests the need to limit the consumption of such beverages to decrease the risk of diseases.

In an American Cancer Society news release, the senior scientific director stated that many believe artificial sweeteners to be safe. Still, there is a need for further studies into artificial sweeteners as risk factors for developing pancreatic cancer, obesity-related cancers, and 20 other cancer types.

Soft Drink Industry in the United States

The sugar-sweetened beverages industry stood at 253.7 billion in 2016 and is further expected to grow at a 5.1% compound annual growth rate.

The increasing population, higher consumer disposable income, and the growing need for sweetened beverages fuel the sugar-sweetened beverages market in the United States.

Experts believe there is still a lot of potential in the US sweetened beverage consumption market. However, the spiraling health issues, higher body mass index and its association with obesity-related cancers, and the potential cancer risk prevent it.

Big sugar faces serious scrutiny after evidence surfaced that they suppressed numerous studies that linked sugar with cancer and heart disease. Obscuring research that links a company’s product to serious health consequences can lead to lawsuits against big sugar, just as it did with the tobacco industry and pharmaceuticals.

Ehline Law and our personal injury attorneys closely follow legal developments against companies accused of products that are considered safe but could be dangerous or defective.

If you suffered harm using a product, contact us at (833) LETS-SUE for a free consultation, as you may qualify for compensation under product liability law.

Citations:

• Risks of TBI and Energy Drinks

Imaging studies, such as CT scans, chest X-rays, blood tests, and a biopsy, are all used to diagnose Mesothelioma.

Dust Kills?

Ultimate Guide to FDA Recalls on Freeze-Dried Blueberries for High Levels of Lead.

A recent news article about two lots of Natierra organic freeze-dried blueberries in Walmart and Amazon: these products are being recalled as they are suspected of carrying high lead levels. The Food and Drug Administration issued the recall as soon as they noticed that the lead contamination was higher than its recommended limits in the original heavy metal reports.

All consumers of the product must discard them immediately and claim a refund. They should also get tested for lead poisoning. Although no one has been affected by the batch, people should still be aware of the possible consequences. The company should also start implementing mandatory batch testing for heavy metals to eliminate any possible contaminators that could harm its consumers.

Please be aware of the possible symptoms caused by acute lead poisoning, such as vomiting, diarrhea, abdominal pain, muscle weakness, decreased urinary output, weight loss, etc.

The Issue with Lead in Natierra Organic Freeze Dried Blueberries

Lead is a naturally toxic metal that can destroy the entire central nervous system when accumulated in the human body. That’s why it was entirely banned in the United States in 1978 after several adverse events related to lead poisoning.

This toxic metal is incredibly aggressive in children and pregnant women; sadly, millions have died after lead exposure. The problem with these organic freeze-dried blueberries is that there’s no safe level of lead in the human body, and anyone who may have consumed them is exposed to terrible consequences.

The company performed a voluntary recall after the FDA recall notice. This consists of aggressively monitoring the packing site and other places where the organic freeze-dried blueberries may have been exposed to lead and other toxic elements.

Four Ways to Enhance Food Safety Systems in Companies

If you have a company and wish to avoid getting sued by your consumers or prevent your food from lead exposure, you need to enhance your food safety system. There are several ways of doing this, and we can learn from Natierra’s organic freeze-dried blueberry to understand what they did wrong. Some of the best practices you can implement in your packing site are the following.

Conduct Regular Audits

Nearly every bodily system will react to lead contamination, so even if you think your business’ products are within the FDA’s recommended limits for all toxic metals, you must conduct regular audits to ensure everything is running as smoothly as it should. You can further investigate the potential presence of lead and other food hazards, which will help you create strategies to prevent lead contamination. This auditing process must happen regularly, as it is the only way to ensure that our freeze-dried blueberries and other products are safe for consumption.

Consider a CCP Monitoring System

Another way to ensure your freeze-dried blueberries won’t harm your consumers is by implementing a CCP monitoring system. This consists of installing several sensors that will trigger an alarm if any product happens to go beyond its target limits. After the testing conducted by these monitoring systems, you can make sure your freeze-dried blueberries are entirely safe to be eaten by others.

Review and Maintain Equipment

We know all the developmental defects and other long-term health problems that lead can cause in your internal organs and nervous system. Luckily, this can be avoided by simply doing proper maintenance to your equipment and investing in the correct type of machinery you need for handling food and keeping it away from hazards.

Provide Employee Support and Encourage Buy-in

One of the most crucial elements for preventing the presence of lead in your food batches is to train your staff correctly. They should know how to handle food and prevent contamination correctly. Therefore, you must conduct regular training programs and discuss the importance of following codes and food safety systems.

Your employees should know everything about the food safety system and feel completely confident when performing it. Therefore, it is always helpful to provide visual demonstrations and conduct tests and evaluations to follow up on the training. The most important part of this training is letting your employers know the importance of correct food management and all the consequences it can have to not doing it correctly.

Contact Ehline Law for Lead Poisoning Cases

On the other hand, if you suffer lead poisoning from food that wasn’t correctly processed, you can always count on us to protect you. Here at Ehline Law, we have personal injury specialists ready to fight with big or small companies to give you fair compensation for your injuries. You must call (833) LETS-SUE and get a free consultation for our services.

Ford Recall

F-Series Recall A Safety Hazard?

Bloomberg reported on the recall and its potential effects. Ford’s recall affects Ford F-150 and Super Duty pickups. Ford shipped these vehicles out with faulty side doors that often fail to open or appear closed without latching.

Ford claims no one has suffered injuries yet, but the recall affects the 2015-2017 model years, and the F-Series of trucks are Ford’s most popular. Overall, Ford expects a $267 million loss eating into Ford’s profit margin. The recall also undermines consumer trust in Ford’s brand. Our consumer lawyers note that Ford is still damaged from issues during the Great Recession. But we wish the American company well.

Everyone wants Detroit to succeed. However, pushing out inferior products won’t cut it. Overall, the recall affects about 1.1 million pickups in the US. It also affects over 220,000 in Canada and over 20,000 in Mexico.

Not The First Major Auto Recall Issue?

This isn’t Ford’s first vehicle recall over the last several years. Ford was involved in several significant memories, each of which was a unique challenge to drivers. Ford vehicles also used faulty Takata airbags. These airbags were infamous for causing death and injuries. Some riders even described them as IEDs.

Furthermore, Ford’s problems are just beginning since reported deaths or injuries are unknown, potentially making the car giant liable for millions in lawsuits and litigation. Personal injury lawyers and public agencies will have the company under a microscope till then. If you have any questions, please do not hesitate to contact us. The Ehline Law firm Personal Injury Attorneys, APLC, is here to assist with any concerns. Our team has decades of experience handling such recalls and auto safety issues.

We are the people’s advocates. Allow us to be your shield. Call or email us for more info. We will travel anywhere in the state to discuss your legal options.

Many people worldwide, especially in the United States and the European region, are used to drinking coffee. Starbucks has become a Gay Pride month tradition over and above the East, especially in California. It seems like everyone wants to start the day with a boost of coffee on the West Coast in particular.

What happens when you ingest tiny plastic particles, and why is it happening with coffee cups? It’s also happening with plastic tea bags, so don’t be jealous of all your tea toddlers.

Plastics in Starbucks Cups?

Research on Coffee Cups is Alarming

“..lining tends to release an enormous number of plastic nanoparticles.”

You may have grounds for a lawsuit for plastic pollution and lying about the coffee cup’s plastic lining. But you probably can’t sue for fear of cancer, as you cannot sue for fear of catching something from the coffee shop, etc. Let’s look at the facts and develop the basis of your lawsuit for tiny plastic particles found in coffee cups.

ValidPeople in the West prefer coffee over tea or any other hot drink when starting the day. Most coffee shops and chains serve coffee in paper cups with a plastic lining. All kinds of food delivery vehicles are filled with toxic chemicals that our U.S. and local politicians and agencies have found “acceptable,” even though they cause plastic pollution. I am attorney Michael Ehline.

Today, I will discuss why ingesting plastic from a coffee shop cup can lead to health problems, including cancer from tiny plastic particles and low-density polyethylene because chemicals and nanoparticles are released from plastic food contact materials into the human body. We will also discuss whether or not you can sue for fear of cancer or some other cause of action surrounding this latest discovery about the thin plastic film in coffee cups.

Dangerous products must be labeled as hazardous. But, as discussed, the state sometimes says the dangerous toxins are low enough to warrant a warning label. Because of this, many manufacturing companies and food service organizations refuse to label their products as hazardous. Typically, it takes a lawsuit from a personal injury attorney to convince these wrongdoers that government regulations are a floor, not a ceiling.

These defendants can still be sued under a local or class action lawsuit under various negligence and fraud theories, as will be discussed. This is too little too late for many victims, as they didn’t have a chance to stop using the product before developing cancer and other health problems.

COVID CUPS?

Since the COVID-19 pandemic, the number of plastic-lined cups has increased tremendously. While people think they taste their favorite coffee, they consume more than just the flavor.

But it’s known that hot beverages typically release more significant amounts of cancer-causing chemicals than cold will release microscopic plastic particles into the cup and down your throat.

Surprisingly, you may not even bother when told about the particular ingredient entering your body when you drink coffee. Still, you must be aware of it because it is your right to know what you consume. To your surprise, you are not only sipping coffee, but with it, you are also taking in tiny plastic particles. You’ll be surprised to know they are in trillions if you think they are not many.

All these particles enter your body when you take a sip from a paper coffee cup lined with plastic.

Research on the Coffee Cup is Alarming

Research has recently been carried out on coffee cups that have yielded alarming results.

The research was carried out on coffee with a plastic film inside it. The film helps prevent the coffee from seeping through the cup and keeps it hot for longer. According to the research, the particular lining releases many plastic nanoparticles. The data suggests that a single liter releases over 5 trillion plastic nanoparticles through the plastic lining.

All these particles are released into a 12-ounce single-use cup. The research data has been shared through the Environmental Science & Technology journal. To be more explicit, 1 liter translates to 34 ounces of fluid.

Christopher Zangmeister’s Deep Dive

Christopher Zangmeister is the acting group leader and a chemist at the National Institute of Standards and Technology’s Material Measurement Laboratory. His deep dive has informed much of what we will discuss here, so let’s get started.

Is It Okay If the Government Says So?

No way. The U.S. government has subsidized organizations like WHO, often held hostage by research endowments and funds from manufacturing companies and others. So it makes sense that the heads of these agencies, like the DHS or FDA, often worked for large pharmaceutical companies, etc.

So, no, most experts agree you cannot trust much about what the government says about health unless you are one of the published scientists who work at these agencies, who are accountable to politicians who are beholden to campaign reelection fund donors, including the plastics industrial complex.

Let’s look at what Uncle Sam says about ingesting plastic nanoparticles. Government researchers quickly note that the total amount of plastic particles leaching into hot liquids from single-use cups will typically fall well under the guidelines for safe human consumption levels established by the U.S. Food and Drug Administration.

Some environmental experts agree with this, but only to a small degree. Christopher Reddy, a senior scientist and expert in marine chemistry and geochemistry with the Woods Hole Oceanographic Institution, said: “I read that sentence and go, well, is it time for us to re-evaluate the guidelines?” Rolf Ha, director of the Center for Environmental Health Engineering at Arizona State University, says we still must take steps to “…measure what is arriving in our bodies, where it is deposited and what it does there.”

Halden noted that Asbestos causes harm due to its similar tiny particles being inhaled. He states that these particles will accumulate in our lung tissue, which generates an inflammation response, leading to scarring and eventual asbestos-related cancer. According to Halden, “Asbestos itself is relatively benign. It’s an inorganic material.”

He says: “What makes it toxic and kills 90,000 people a year is that it has particles that lodge in human tissue.”

Sure, The World Health Organization claims the risk from microplastics in drinking water is low, too. However, NIST chemist Christopher Zangmeister conducted a study about this. His colleagues filled nylon slow-cooker bags with “ultra-high” purity water. They did the same experiment on polyethylene-lined paper coffee cups you’d buy at a typical grocery store or Starbucks. The findings are alarming. Large and small plastic nanoparticles are everywhere.

Sadly, little information is known about the long-term impact of microplastics on humans. According to Tufenkji, “There’s no research. But this points to the need to do those studies.” Nathalie Tufenkji, a professor of chemical engineering at Montreal University, said, “Think of people who drink one or two or three cups….”

Think about it. How much plastic is lodged in their tissue FOREVER? Zangmeister has found that a single human hair may contain over 1,000 particles with a diameter of 100nm.

In summary, nanoparticles are tiny, but you take more into your living tissue each time you sip your coffee. Researchers estimate that consuming 13 cups of hot coffee will add one particle of nanoplastic inside your body for every seven cells.

AlarmResearchersovered that nanoplastic particles are released no matter how cold, warm, or hot the liquid inside the cup is. Boiling water is not a prerequisite to releasing these toxic particles. However, as more particles are released, the water temperature rises more to 100 degrees Fahrenheit, and the particle increase remains constant. The studies were conducted on many retailers’ cups and plastic cooking bags. It was found that a slow cooker bag kept at hot temperatures for an hour released around 35 trillion plastic nanoparticles per liter of water. Similarly, hot water poured on coffee cups containing 12 ounces of liquid steeped for 20 minutes leached about 5.1 trillion plastic nanoparticles per liter after cooling.

Average Hot Beverage Temperate and Particles Release Standard

In 2019, research shared by Food Science through its journal revealed that hot beverages have an average temperature of between 130 and 160 degrees.

This means that when you consume a hot beverage through a paper cup with a plastic lining, you consume the maximum number of plastic nanoparticles. The most alarming part of the research is that the U.S. Food and Drug Administration is okay with people using a single plastic cup and its particles released.

These nanoparticles are small enough to get inside your bloodstream and can become permanently lodged in human tissues and organs. (Source – Rolf Halden, Center for Environmental Health director.)

Other Sources of Toxic Plastic Exposure Ingestion

• Plumbing – Most modern homes and buildings use plastic, and plastic water filters are manufactured from a polymeric material base
• Paper cups – Manufacturers don’t use hot water to wash ups before sending them to end-user consumers

Ideas To Avoid Plastic Exposure in Hot Beverages and Food

• Drink ultra-high purity water from glass or ceramic containers
• Never use single-use beverage cups
• Stay away from anything associated with plastic
• Take fish oil, Curcumin, and antioxidants, as these may contain anti-cancer chemicals.

Potentially Liable Parties

You cannot sue for monetary compensation over the fear of being diagnosed with cancer or another disease. But there are other ways to get justice, including injunctions to halt the production of toxic chemicals in foods, etc.

Here are some ideas you can use concerning plastic nanoparticles:

• The U.S. Government – Eight environmental and human health organizations have sued the U.S. Food and Drug Administration (FDA) for failing to ban phthalate chemicals in F&B packaging despite years of research proving its danger to human and ecological health. (Source.)
• Cup manufacturers – They and anyone in the chain of commerce face legal ramifications.
  
• Coffee Houses – Grocers and anyone else in the chain of commerce.

For example, McDonald’s and Burger King are being sued for using ‘forever chemicals’ called PFAs in their packaging (Source).

Potential Causes of Action from Plastic Chemical Exposure in Coffee Cups and Lids

• False and misleading advertising – misleading environmental claims result from a lawsuit for fraud and deceptive advertising in California courts. (deceptive or misleading when marketing materials claim the cups are “plastic-free” and “compostable.”).
• False labels – But last year, California politicians dependent on donations from big corporations changed that after a Los Angeles judge upheld a voters’ initiative requiring coffee shops from Blue Bottle, including Starbucks, to place a cancer warning label on their cups. (Under Proposition 65, these businesses faced fines of $2,500 per incident because coffee retailers couldn’t prove coffee had only a negligible amount of the carcinogen acrylamide.). But California’s Office of Administrative Law decided to screw the voters and issued a Prop 65 exemption for coffee corporations.

Irrespective of the political class playing defense for their party donors in the single-party state of California, over  90 coffee retailers, including McDonald’s and small coffee chains, face pending lawsuits for knowingly selling carcinogen-laced coffee. Some people are against the FDA allowing rocket fuel chemicals in certain dry foods (Source Breast Cancer Prevention Partners.).

Schedule a Free Consultation With A Plastic Coffee Cup Injury Law Firm Today

Did you or someone you love suffer fraud, negligent misrepresentation, or cancer caused by plastic in coffee cups? You’re not alone. Call us today to schedule a free consultation with a Los Angeles personal injury attorney who helps wounded victims in all types of catastrophic injury claims in Southern California.

Call now at (213) 596-9642 or use our convenient online contact form for verification purposes only and a swift return phone call. Our prompt, responsive attorneys can help you obtain maximum compensation, or we will go to trial and fight for you for a decisive victory.

Citations:

• Kujundžić, R. N., Stepanić, V., Milković, L., Gašparović, A. Č., Tomljanović, M., & Trošelj, K. G. (2019). Curcumin and its Potential for Systemic Targeting of Inflamm-Aging and Metabolic Reprogramming in Cancer. International journal of molecular sciences, 20(5), 1180. https://doi.org/10.3390/ijms20051180
• Plastic Health Coalition
• Rolf Halden, Ph.D., Director, Center for Environmental Health Engineering, Arizona State University, Tempe
• Material Measurement Laboratory of the National Institute of Standards and Technology in Gaithersburg, Md
• World Health Organization (WHO)
• Woods Hole Oceanographic Institution in Woods Hole, Mass.